Lighter Creamy Tomato and Basil Bliss Soup

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Introduction

In the realm of comfort food, few dishes are as universally loved as a bowl of creamy tomato soup. However, traditional versions often come laden with heavy creams and calories. Enter the Lighter Creamy Tomato and Basil Bliss Soup – a delicious, health-conscious alternative that maintains the rich flavors and creamy texture we crave. This recipe not only highlights the vibrant flavors of fresh tomatoes and basil but also incorporates wholesome ingredients to create a guilt-free delight.

With its blend of aromatic vegetables, fire-roasted tomatoes, and a hint of fresh basil, this soup is perfect for cozy evenings or a light lunch. In this article, we will explore the ingredients, cooking methods, and health benefits of this delightful soup, ensuring that you can recreate it effortlessly in your own kitchen.

Recipe Overview

– Total Time: 30 minutes

– Servings: 4

– Difficulty: Easy

Ingredients

– 2 tablespoons olive oil

– 1 medium onion, diced

– 3 cloves garlic, minced

– 1 carrot, peeled and diced

– 1 red bell pepper, diced

– 2 cans (14.5 oz each) fire-roasted diced tomatoes

– 3 cups low-sodium vegetable broth

– 1 teaspoon dried oregano

– 1/2 teaspoon red pepper flakes

– 1 cup unsweetened almond milk

– Fresh basil leaves, for garnish

– Grated Parmesan cheese, for serving (optional)

Ingredients

Instructions

1. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent, about 5 minutes.

2. Stir in the diced carrot and red bell pepper, cooking for an additional 5 minutes until they soften.

3. Add the fire-roasted diced tomatoes, vegetable broth, dried oregano, and red pepper flakes to the pot. Bring the mixture to a boil, then reduce heat and simmer for 15 minutes.

4. Remove the pot from heat and stir in the almond milk. Use an immersion blender to puree the soup until smooth. Alternatively, carefully transfer the soup to a blender in batches and blend until creamy.

5. Taste and adjust seasoning as needed. Serve hot, garnished with fresh basil leaves and a sprinkle of grated Parmesan cheese if desired.

Understanding the Ingredients

Olive Oil: A heart-healthy fat that serves as the perfect base for sautéing vegetables.

Aromatic Vegetables: The foundation of flavor, including onion, garlic, carrot, and red bell pepper.

Fire-Roasted Diced Tomatoes: These provide a smoky depth of flavor, essential for a rich tomato soup.

Vegetable Broth: Low-sodium vegetable broth keeps the dish light while adding necessary moisture.

Herbs and Spices: Dried oregano and red pepper flakes enhance the flavor profile, while fresh basil adds brightness.

Almond Milk: A dairy-free alternative that contributes creaminess without the calories.

Parmesan Cheese: Optional for serving, it adds an extra layer of flavor when desired.

Step-by-Step Preparation Guide

Sautéing the Aromatics: The importance of cooking onion and garlic to perfection.

Incorporating Vegetables: How the addition of carrot and red bell pepper contributes to both flavor and nutrition.

Combining Key Ingredients: The significance of blending tomatoes with broth and spices for a cohesive taste.

In the realm of comfort food, few dishes are as universally loved as a bowl of creamy tomato soup. However, traditional versions often come laden with heavy creams and calories. Enter the Lighter Creamy Tomato and Basil Bliss Soup – a delicious, health-conscious alternative that maintains the rich flavors and creamy texture we crave. This recipe not only highlights the vibrant flavors of fresh tomatoes and basil but also incorporates wholesome ingredients to create a guilt-free delight.

Simmering for Flavor Development

Simmering is a crucial step in cooking the Lighter Creamy Tomato and Basil Bliss Soup. It allows the ingredients to meld together, enhancing the overall flavor profile. As you simmer the soup, the natural sugars in the tomatoes caramelize, creating a deeper, richer taste. Aim for a gentle simmer—this will prevent the ingredients from breaking down too quickly and ensure that the flavors develop fully. A simmering time of about 20-30 minutes is ideal, allowing the tomatoes to soften while the basil infuses its aromatic essence into the broth.

Blending Techniques

When it comes to achieving the perfect texture for your soup, blending techniques play a significant role. You can choose between a completely smooth consistency or a chunkier texture, depending on personal preference.

Smooth vs. Chunky

For a smooth soup, use an immersion blender or a traditional blender to puree the soup until silky and velvety. This method is perfect for those who prefer a refined texture. If you enjoy a heartier bite, reserve some cooked tomatoes and basil before blending, then stir them back into the soup after blending for a chunkier consistency. Experimenting with texture can add a unique twist to each batch you prepare.

Finishing Touches

The finishing touches are what elevate your soup from good to extraordinary. After blending, stir in fresh basil and almond milk to achieve the creamy finish that characterizes this dish. The almond milk not only adds a luxurious creaminess but also keeps the soup dairy-free and light. For an added layer of flavor, consider drizzling a bit of olive oil or a sprinkle of nutritional yeast on top before serving.

Health Benefits of Lighter Creamy Tomato and Basil Bliss Soup

Nutrient-Rich

This soup is packed with vitamins and minerals, thanks to its rich vegetable content. Tomatoes are high in vitamin C and potassium, while basil adds essential oils and antioxidants.

Low-Calorie Comfort

As a lighter alternative to traditional creamy soups, this recipe offers comfort food without the guilt. It’s a satisfying option for those looking to maintain a balanced diet.

Plant-Based and Dairy-Free Options

The use of almond milk makes this soup suitable for various dietary preferences, including vegan and dairy-free diets. This ensures that everyone can enjoy a warm bowl of comfort.

Rich in Antioxidants

Tomatoes and basil are both known for their antioxidant properties, which can help combat inflammation and promote overall health. Including this soup in your diet can offer a delicious way to boost your wellness.

Serving Suggestions and Pairings

Ideal Accompaniments

Pair the Lighter Creamy Tomato and Basil Bliss Soup with crusty bread, a fresh salad, or grilled cheese for a complete and satisfying meal. The contrast of textures and flavors will enhance your dining experience.

Creative Variations

For a more filling meal, consider adding beans, such as cannellini or chickpeas, or grains like quinoa or farro. These additions will not only provide extra protein but also make the soup heartier and more substantial.

Seasonal Adaptations

This soup lends itself well to seasonal adaptations. In the summer, you might incorporate fresh garden vegetables like zucchini or bell peppers, while in the fall, roasted pumpkin or squash can add a warm, earthy flavor.

Conclusion: Enjoying Your Lighter Creamy Tomato and Basil Bliss Soup

The Lighter Creamy Tomato and Basil Bliss Soup is not just a dish; it’s an experience that combines vibrant flavors with health benefits. Whether you’re seeking a bowl of comfort on a chilly evening or a quick meal during a busy week, this soup is versatile and satisfying. Embrace the opportunity to enjoy a dish that is both nourishing and delicious, and let every spoonful remind you that healthy eating can be enjoyable.

In the realm of comfort food, few dishes are as universally loved as a bowl of creamy tomato soup. However, traditional versions often come laden with heavy creams and calories. Enter the Lighter Creamy Tomato and Basil Bliss Soup – a delicious, health-conscious alternative that maintains the rich flavors and creamy texture we crave. This recipe not only highlights the vibrant flavors of fresh tomatoes and basil but also incorporates wholesome ingredients to create a guilt-free delight.

Lighter Creamy Tomato and Basil Soup

Warm up with a bowl of Lighter Creamy Tomato and Basil Bliss Soup, the perfect cozy fall recipe for easy weeknight dinners. This creamy yet guilt-free delight combines fire-roasted tomatoes and fresh basil, delivering rich flavors without the heaviness. Ready in just 30 minutes, it's a comforting option that everyone will love. Try it tonight for a nourishing meal that satisfies your cravings while keeping things light. Save this for later!

Ingredients
  

2 tablespoons olive oil

1 medium onion, diced

2 cloves garlic, minced

1 carrot, finely chopped

1 red bell pepper, diced

1 can (28 ounces) fire-roasted diced tomatoes, with juice

2 cups low-sodium vegetable broth

1 tablespoon tomato paste

1 teaspoon dried oregano

1/2 teaspoon red pepper flakes (optional, for heat)

1 cup fresh basil leaves, chopped (plus more for garnish)

1/2 cup unsweetened almond milk (or any light milk of your choice)

Salt and black pepper to taste

Freshly grated Parmesan cheese (optional, for serving)

Instructions
 

Sauté Aromatics: In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté for about 5 minutes, until it becomes translucent. Stir in the minced garlic and cook for another minute until fragrant.

    Add Veggies: Incorporate the chopped carrot and diced red bell pepper into the pot. Cook for about 5-7 minutes, stirring occasionally, until they soften.

      Combine Tomatoes & Season: Add the fire-roasted diced tomatoes (with juice), vegetable broth, tomato paste, dried oregano, and red pepper flakes (if using) to the pot. Stir well to combine all the ingredients.

        Simmer: Bring the mixture to a gentle boil, then reduce the heat to low. Allow it to simmer uncovered for about 20 minutes, letting the flavors meld and the vegetables become tender.

          Blend the Soup: Remove from heat. Using an immersion blender, carefully blend the soup until smooth. If you prefer a chunkier texture, blend only half or mash with a potato masher for added rusticity.

            Add Basil & Creaminess: Return the pot to low heat. Stir in the chopped basil and almond milk. Adjust the seasoning with salt and black pepper to your taste. Heat through for an additional 5 minutes.

              Serve: Ladle the soup into bowls and garnish with extra fresh basil leaves. Sprinkle with freshly grated Parmesan cheese if desired. Enjoy your lighter creamy tomato and basil bliss!

                Prep Time, Total Time, Servings: 10 minutes | 40 minutes | 4 servings

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