- 8 ounces spaghetti or pasta of your choice - 2 ripe avocados, pitted and peeled - 1 cup fresh basil leaves, packed - 2 cloves garlic, minced - 2 tablespoons lemon juice, freshly squeezed - 2 tablespoons olive oil - Salt and pepper, to taste - Optional: 1/4 cup grated Parmesan cheese - Optional: Crushed red pepper flakes, for garnish

Creamy Avocado Basil Pasta

Introduction to Creamy Avocado Basil Pasta Creamy Avocado Basil Pasta is a delightful dish that marries the rich, buttery texture