- 2 salmon fillets (6 oz each) - 2 tablespoons honey - 2 tablespoons Dijon mustard - 1 tablespoon olive oil - Salt and pepper, to taste - 4 cups mixed salad greens (spinach, arugula, and romaine) - 1 avocado, sliced - 1 cup cherry tomatoes, halved - 1 cucumber, sliced - 1/4 red onion, thinly sliced - 1/2 cup feta cheese, crumbled - Fresh lemon juice (optional, for serving)

Honey Mustard Glazed Salmon Salad

Healthy salads have surged in popularity as more individuals seek nutritious yet delicious meal options. Among these, the Honey Mustard

- 12 oz spaghetti (or pasta of choice) - 2 ripe avocados - 2 cloves garlic, minced - 1/4 cup fresh basil leaves, chopped - Juice of 1 lemon - 1/4 cup grated Parmesan cheese (optional) - 1/4 cup extra-virgin olive oil - Salt and pepper to taste - Cherry tomatoes for garnish (optional)

Creamy Avocado Pasta Delight

Creamy Avocado Pasta Delight is a luscious and satisfying dish that combines the creaminess of ripe avocados with the comforting

- 1 can (15 oz) chickpeas, drained and rinsed - 1 cup cherry tomatoes, halved - 1 medium cucumber, diced - 1 bell pepper (any color), diced - 1/2 red onion, finely chopped - 1/2 cup Kalamata olives, pitted and sliced - 1/2 cup feta cheese, crumbled - 1/4 cup fresh parsley, chopped - 2 tablespoons olive oil - 1 tablespoon red wine vinegar - 1 teaspoon dried oregano - Salt and pepper to taste

Mediterranean Chickpea Salad Bowls

Mediterranean cuisine is renowned for its vibrant flavors, fresh ingredients, and incredible health benefits. Rich in fruits, vegetables, whole grains,

- 4 medium zucchinis - 1 pound ground beef or turkey - 1 medium onion, diced - 3 cloves garlic, minced - 1 can (14.5 ounces) crushed tomatoes - 2 tablespoons tomato paste - 1 teaspoon dried oregano - 1 teaspoon dried basil - Salt and pepper, to taste - 1 cup ricotta cheese - 1 cup shredded mozzarella cheese

Zesty Low-Carb Zucchini Lasagna Bake

Low-carb cooking has gained immense popularity among health-conscious individuals seeking to maintain a balanced diet without sacrificing flavor. One of