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As the summer sun casts its warm glow, few dishes embody the essence of the season quite like Grilled Peach & Burrata Delight. This vibrant appetizer combines the sweetness of ripe peaches with the creamy richness of burrata cheese, creating a dish that not only tantalizes the taste buds but also appeals to the eyes. With its harmonious blend of flavors, this delightful recipe is perfect for summer gatherings or as a refreshing starter for any meal.

Simple Grilled Peach & Burrata Platter

Experience the tastes of summer with Grilled Peach & Burrata Delight, a stunning appetizer that perfectly marries the sweetness of juicy, grilled peaches with the creamy richness of burrata cheese. This vibrant dish not only tantalizes your taste buds but also adds a beautiful presentation to any gathering. Celebrate the season's freshest ingredients and impress your guests with a simple recipe that embodies the essence of summer. Perfect for sharing outdoors or as a refreshing starter!
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Ingredients
  

4 ripe peaches, halved and pitted

1 tablespoon olive oil

Salt & freshly ground black pepper, to taste

8 oz burrata cheese

2 tablespoons honey

Fresh basil leaves, for garnish

Balsamic glaze, for drizzling

Optional: Crusty bread or crackers, for serving

Instructions
 

Prep the Grill: Preheat your grill to medium heat.

    Prepare Peaches: Brush the cut sides of the peach halves with olive oil and season lightly with salt and black pepper.

      Grill Peaches: Place the peaches cut-side down on the grill. Grill for about 3-4 minutes or until grill marks appear and the peaches are slightly softened. Carefully flip and grill for an additional 2 minutes to heat through.

        Arrange Platter: While the peaches are grilling, tear the burrata into large pieces and arrange them on a serving platter.

          Add Grilled Peaches: Once the peaches are done, remove them from the grill and place them around the burrata on the platter.

            Drizzle with Honey: Drizzle honey over the burrata and peaches.

              Garnish: Scatter fresh basil leaves over the top for both flavor and an appealing presentation.

                Balsamic Drizzle: Finish with a drizzle of balsamic glaze for added sweetness and depth.

                  Serve: Optionally, serve with crusty bread or crackers on the side for an added crunch. Enjoy this simple yet visually striking dish!

                    Prep Time, Total Time, Servings: 10 min | 15 min | 4 servings