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In recent years, the culinary world has witnessed a surge in the popularity of avocados, and for good reason. These creamy green fruits are not only delicious but also packed with nutrients, making them a staple in numerous diets across the globe. One of the standout recipes that showcases avocados' versatility and health benefits is the Pesto Chicken Stuffed Avocado. This dish beautifully combines the rich, buttery texture of the avocado with the bold flavors of pesto and succulent chicken, creating a meal that's as satisfying as it is nutritious.

Pesto Chicken Stuffed Avocados

Discover the delightful Pesto Chicken Stuffed Avocados, a dish that highlights the creamy goodness of avocado combined with tender, marinated chicken and fresh pesto. Perfect for lunch, dinner, or a healthy snack, this recipe is packed with nutrients. Learn how to easily prepare each ingredient and create a meal that not only pleases the palate but also nourishes the body. With simple steps and quality ingredients, enjoy crafting this satisfying dish that your family and friends will love.
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Ingredients
  

2 ripe avocados

2 cups cooked chicken breast, shredded

1/2 cup basil pesto (store-bought or homemade)

1/4 cup cherry tomatoes, halved

1/4 cup mozzarella cheese, shredded

2 tablespoons olive oil

1 tablespoon lemon juice

Salt and pepper, to taste

Fresh basil leaves, for garnish

Instructions
 

Start by preparing the chicken mixture. In a medium bowl, combine the shredded chicken, basil pesto, halved cherry tomatoes, mozzarella cheese, olive oil, and lemon juice. Mix well until all ingredients are well incorporated. Season with salt and pepper to taste.

    Cut the avocados in half lengthwise, removing the pit. Gently scoop out a little bit of the flesh to create enough space for the chicken filling.

      Evenly spoon the pesto chicken mixture into each avocado half, packing it generously to fill any spaces.

        Arrange the stuffed avocados on a serving platter. For an extra touch, you can drizzle a bit of additional olive oil and sprinkle some extra mozzarella cheese on top.

          Garnish each stuffed avocado with fresh basil leaves before serving.

            Enjoy immediately for a refreshing and delicious meal, or serve chilled as a party appetizer!

              Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2