Peach Caprese Skewers

Elevate your summer gatherings with Juicy Peach Caprese Skewers, a refreshing and vibrant appetizer that's easy to prepare and perfect for any occasion. These skewers combine ripe peaches, creamy mozzarella, and juicy cherry tomatoes, all drizzled with balsamic glaze for a delightful burst of flavor. Each bite offers a stunning combination of sweetness and savory goodness, making them a crowd-pleaser. Discover how simple it is to create this gourmet treat and impress your guests at your next picnic or dinner party.

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Ingredients

2 ripe peaches, pitted and cut into wedges

1 cup fresh mozzarella balls (bocconcini)

1 cup cherry tomatoes, halved

Fresh basil leaves

3 tablespoons balsamic glaze

2 tablespoons extra virgin olive oil

Salt and pepper, to taste

Skewers (6-8 inches)

Instructions

Prepare the skewers: Take the skewers and start threading them by alternating between peach wedges, mozzarella balls, cherry tomato halves, and fresh basil leaves. You can choose whichever order you prefer, but aim for a visually appealing pattern.

Season the skewers: Once you’ve assembled the skewers, drizzle a little extra virgin olive oil over them. Season with a pinch of salt and pepper to enhance the flavors.

Drizzle with balsamic glaze: Transfer the skewers to a serving platter and drizzle balsamic glaze over the top. This adds a sweet and tangy finish that complements the ingredients beautifully.

Chill & Serve: Let the skewers sit for about 10 minutes before serving to let the flavors meld together. These skewers are great served cold or at room temperature.

Garnish: If desired, sprinkle with additional fresh basil or a little more balsamic glaze for an elegant touch.

Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings