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In today's fast-paced world, wraps have surged in popularity as a convenient and healthy meal option. They are not only easy to prepare but also versatile, allowing for a variety of fillings that cater to different tastes and dietary needs. One standout option that combines vibrant flavors and textures is the Grilled Chicken Strawberry Wrap. This dish marries the savory taste of grilled chicken with the sweet and juicy burst of fresh strawberries, complemented by the creamy tang of feta cheese. The result is a refreshing and satisfying meal that is perfect for lunch, dinner, or even a light snack.

Grilled Chicken Strawberry Wraps

Discover the delightful blend of flavors in Grilled Chicken Strawberry Wraps, a healthy and delicious meal perfect for any time of day. This recipe combines juicy grilled chicken with sweet strawberries and creamy feta cheese, all wrapped in a whole wheat tortilla. Packed with lean protein, vitamins, and antioxidants, these wraps are both nutritious and satisfying. Easy to prepare, they’re ideal for quick lunches or light dinners. Customize them with your favorite veggies or nuts for added crunch!
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Ingredients
  

2 boneless, skinless chicken breasts

1 cup strawberries, hulled and sliced

1 cup spinach leaves (fresh)

½ cup crumbled feta cheese

4 whole wheat tortillas

2 tablespoons olive oil

1 tablespoon balsamic vinegar

1 teaspoon honey

Salt and pepper, to taste

Optional: ¼ cup chopped walnuts or pecans for crunch

Instructions
 

Marinate the Chicken: In a bowl, combine olive oil, balsamic vinegar, honey, salt, and pepper. Add the chicken breasts and coat them well. Let marinate for at least 30 minutes (or up to 2 hours for more flavor).

    Grill the Chicken: Preheat a grill or grill pan over medium heat. Remove the chicken from the marinade and grill for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through. Let it rest for a few minutes before slicing it into thin strips.

      Prepare the Wraps: Lay out the whole wheat tortillas on a clean surface. Place a layer of spinach leaves in the center of each tortilla, followed by sliced grilled chicken, strawberries, and crumbled feta. If desired, sprinkle chopped nuts for added texture.

        Wrap it Up: Fold in the sides of the tortilla, then roll from the bottom up to form a wrap. Ensure all fillings are secured inside.

          Toast (Optional): For a warm and crispy finish, you can place the wrapped tortillas seam-side down on the grill for 1-2 minutes per side, pressing gently with a spatula until golden.

            Serve: Slice the wraps in halves or quarters, arrange them on a platter, and enjoy! Pair with additional balsamic vinegar or your favorite dipping sauce if desired.

              Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 4