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When it comes to refreshing snacks that combine delightful flavors with health benefits, the Tropical Bliss Frozen Yogurt Mango Lassi Bites stand out as a vibrant and delicious option. The combination of ripe mangoes, creamy Greek yogurt, and luscious coconut milk creates a harmonious blend that is not only pleasing to the palate but also nourishing for the body. Whether you're looking for a post-workout treat, a mid-afternoon snack, or a unique dessert to impress guests, these frozen yogurt bites are versatile enough to fit into any occasion.

Frozen Yogurt Mango Lassi Bites

Discover the refreshing delight of Tropical Bliss Frozen Yogurt Mango Lassi Bites, a perfect blend of ripe mangoes, creamy Greek yogurt, and rich coconut milk. These healthy treats not only taste amazing but also provide essential nutrients, making them ideal for snacks or desserts. Easy to prepare, these bites can be customized with various fruits and spices. Enjoy a tropical escape with each bite and impress your guests with this vibrant, guilt-free dessert!
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Ingredients
  

1 ripe mango, peeled and cubed

1 cup plain Greek yogurt

1/2 cup coconut milk (canned or carton)

2 tablespoons honey or maple syrup (adjust to taste)

1/2 teaspoon ground cardamom

1 tablespoon fresh lime juice

1/4 cup shredded coconut (optional)

Pinch of salt

Instructions
 

Prepare the Mango: Start by placing the cubed mango in a blender. Blend until smooth, making sure to scrape down the sides of the blender as needed.

    Mix the Ingredients: To the blender with the mango puree, add the Greek yogurt, coconut milk, honey (or maple syrup), ground cardamom, fresh lime juice, and a pinch of salt. Blend again until the mixture is well combined and smooth.

      Taste and Adjust: Taste the mixture and adjust sweetness with more honey or maple syrup if desired. Remember that freezing can dull the sweetness slightly.

        Final Texture Steps: If you want a little texture in your bites, stir in the shredded coconut until evenly distributed throughout the mixture.

          Fill the Molds: Pour the mango lassi mixture into silicone ice cube trays or small silicone molds. If you don’t have molds, you can use a muffin tin lined with paper liners.

            Freeze: Place the molds in the freezer and freeze for at least 4-6 hours, or until completely solid.

              Serve: Once frozen, gently pop the frozen yogurt bites out of the molds. They can be served immediately or placed in a sealed container in the freezer for up to a month.

                Enjoy: These delicious bites can be enjoyed as a refreshing summer treat, an after-dinner dessert, or even a breakfast on the go!

                  Prep Time, Total Time, Servings: 15 minutes | 6 hours (including freeze time) | Serves 12-16 bites