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In a world where healthy snacking meets indulgence, "Honey Chia Dreams" emerge as an irresistible treat. This delightful recipe perfectly balances creamy yogurt, sweet honey, and nutrient-rich chia seeds to create a satisfying snack that caters to both health-conscious individuals and those with a sweet tooth. The beauty of Honey Chia Dreams lies in their versatility; whether you're in need of a quick breakfast option or a delectable dessert, these frozen yogurt clusters are designed to please a variety of palates. With the ability to customize ingredients according to dietary needs, they are not only delicious but also accessible for everyone.

Frozen Yogurt Honey Chia Clusters

Discover the delicious world of Honey Chia Dreams, a perfect blend of creamy yogurt, sweet honey, and nutrient-packed chia seeds. This versatile recipe is great for breakfast, snacks, or desserts, catering to both health enthusiasts and those with a sweet tooth. Learn about the nutritional benefits of each ingredient, step-by-step preparation, and creative serving ideas. Enjoy a tasty treat that promotes healthier eating habits while satisfying your cravings!
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Ingredients
  

2 cups plain yogurt (Greek or non-dairy)

1/4 cup honey (or maple syrup for a vegan option)

1/4 cup chia seeds

1 teaspoon vanilla extract

1/2 cup granola (your choice)

1/2 cup mixed berries (fresh or frozen)

Pinch of sea salt

Instructions
 

Combine the Base: In a medium bowl, whisk together the yogurt, honey, vanilla extract, and sea salt until smooth and well combined. Adjust the sweetness to your taste by adding more honey if desired.

    Mix in Chia Seeds: Stir in the chia seeds, ensuring they are evenly distributed throughout the yogurt mixture. Let it sit for about 10 minutes to allow the chia seeds to absorb some moisture and swell slightly.

      Add the Crunch: Gently fold in the granola and mixed berries, mixing until evenly coated with the yogurt mixture.

        Form Clusters: Using a tablespoon, scoop out portions of the mixture and drop them onto a parchment-lined baking sheet, shaping them into clusters (about the size of a golf ball). Leave space between each cluster as they will expand slightly as they freeze.

          Freeze: Place the baking sheet in the freezer for at least 2 hours, or until the clusters are firm and frozen solid.

            Store and Serve: Once frozen, transfer the clusters to an airtight container. Keep them in the freezer until you're ready to indulge. These clusters can be enjoyed as a snack, dessert, or breakfast treat!

              Enjoy: Serve straight from the freezer and savor the delightful burst of flavors and textures!

                Prep Time: 15 minutes | Total Time: 2 hours 15 minutes | Servings: 12 clusters