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When it comes to satisfying your sweet tooth while maintaining a health-conscious lifestyle, Frozen Yogurt Apple Cinnamon Squares offer the perfect solution. This delightful dessert combines the creaminess of Greek yogurt with the natural sweetness of fresh apples and the warm spice of cinnamon, creating a treat that is as nutritious as it is delicious. Ideal for warm-weather gatherings or as a simple indulgence at home, these squares present a guilt-free way to enjoy dessert without sacrificing flavor.

Frozen Yogurt Apple Cinnamon Squares

Satisfy your sweet tooth while staying health-conscious with Frozen Yogurt Apple Cinnamon Squares! This refreshing dessert combines creamy Greek yogurt, fresh apples, and warm cinnamon for a nutritious treat. Packed with vitamins and antioxidants, these squares are perfect for gatherings or a little indulgence at home. Learn how to make this guilt-free dessert with wholesome ingredients, and enjoy a delicious, healthy alternative to traditional ice cream.
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Ingredients
  

2 cups Greek yogurt (plain or vanilla)

2 medium apples, peeled, cored, and finely diced

1/4 cup honey or maple syrup (adjust to taste)

1 teaspoon ground cinnamon

1/2 teaspoon vanilla extract

1/2 cup rolled oats

1/4 cup chopped walnuts or pecans (optional)

A pinch of salt

Instructions
 

Prepare the Apples: In a mixing bowl, combine the diced apples with ground cinnamon and a tablespoon of honey or maple syrup. Mix thoroughly and set aside.

    Mix the Yogurt Base: In another large bowl, mix the Greek yogurt, remaining honey or maple syrup, vanilla extract, and salt until well combined and creamy.

      Combine Ingredients: Gently fold in the prepared apple mixture, rolled oats, and chopped nuts (if using) into the yogurt mixture, ensuring all ingredients are well incorporated.

        Line the Pan: Line an 8x8 inch square baking dish with parchment paper, leaving some overhang for easy removal later.

          Spread the Mixture: Pour the apple yogurt mixture into the lined baking dish and spread it evenly using a spatula to ensure a smooth top.

            Freeze: Cover the dish with plastic wrap and place it in the freezer for at least 4 hours, or until completely frozen.

              Slice and Serve: Once frozen, lift the mixture out of the dish using the overhanging parchment paper. Use a sharp knife to cut into squares. Serve immediately or store the squares in an airtight container in the freezer for up to a month. Enjoy your refreshing treat!

                Prep Time, Total Time, Servings: 15 minutes | 4 hours | 9 squares