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Oatmeal has long held a beloved place in breakfast culture around the globe. This versatile dish is not only a comforting start to the day but also a canvas for a variety of flavors and toppings, making it a favorite among health-conscious individuals and food enthusiasts alike. Among the myriad of oatmeal recipes, Creamy Maple Walnut Oatmeal stands out as a particularly delightful combination, merging the earthy, rich flavors of maple syrup with the satisfying crunch of walnuts. This recipe not only pleases the palate but also nourishes the body, serving as an ideal way to kickstart your morning.

Creamy Maple Walnut Oatmeal

Discover the comfort of Creamy Maple Walnut Oatmeal, a delicious breakfast that combines rolled oats with the rich flavors of maple syrup and walnut crunch. This recipe not only pleases your taste buds but also nourishes your body, making it the perfect way to kickstart your morning. Learn how to create a creamy and satisfying bowl that’s customizable with your favorite toppings. Elevate your breakfast routine with this wholesome dish, packed with nutrients and bursting with flavor.

Ingredients
  

1 cup rolled oats

2 cups milk (or non-dairy milk of your choice)

1/4 cup maple syrup

1/2 cup chopped walnuts

1/2 teaspoon cinnamon

1/4 teaspoon salt

1 teaspoon vanilla extract

Fresh fruit (e.g., bananas or blueberries) for topping

Additional walnuts for garnish

A drizzle of extra maple syrup for serving

Instructions
 

Combine Ingredients: In a medium-sized saucepan, combine the rolled oats, milk, maple syrup, cinnamon, and salt. Stir until well mixed.

    Cook the Oats: Place the saucepan over medium heat. Bring the mixture to a gentle simmer, stirring occasionally.

      Add Walnuts: Once it starts to simmer, add the chopped walnuts to the saucepan. Continue to cook for about 5-7 minutes, stirring frequently, until the oats are creamy and have absorbed most of the liquid.

        Flavor It: Stir in the vanilla extract and remove the saucepan from the heat. Let it sit for a minute to thicken up a bit more.

          Serve: Spoon the creamy maple walnut oatmeal into bowls. Top with fresh fruit, additional chopped walnuts, and an extra drizzle of maple syrup to your liking.

            Enjoy: Serve warm and enjoy the delightful combination of flavors and textures!

              Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 2 servings