Creamy Buffalo Chicken Dip

Dips have become a staple at social gatherings, ranging from casual get-togethers to festive celebrations. Whether it’s a game day party, a family reunion, or a simple movie night, the right dip can elevate the experience, transforming ordinary snacks into crowd-pleasing delights. One dip that has consistently captured hearts (and taste buds) across the United States is Buffalo Bliss: Creamy Chicken Dip. Known for its irresistible combination of creamy texture and zesty flavor, this dip is sure to become the star of your next event.

Discover the ultimate crowd-pleaser with Buffalo Bliss: Creamy Chicken Dip! This easy-to-make recipe combines shredded chicken, cream cheese, and zesty buffalo sauce for a rich and creamy dip that's perfect for any gathering. Ideal for game days, potlucks, or movie nights, its bold flavors cater to all tastes. Serve with tortilla chips or fresh veggies for a delightful snacking experience that will have everyone coming back for more!

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Ingredients

2 cups shredded cooked chicken (rotisserie chicken works great)

1 package (8 oz) cream cheese, softened

1/2 cup sour cream

1/2 cup mayonnaise

1/2 cup buffalo wing sauce (adjust to taste)

1 cup shredded sharp cheddar cheese

1/2 cup crumbled blue cheese (optional for an extra kick)

2 green onions, finely chopped (for garnish)

Tortilla chips, celery sticks, or carrot sticks (for serving)

Instructions

Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth and well blended.

Stir in the buffalo wing sauce. Taste and adjust the spice level as needed, adding more sauce if you like it spicier.

Add the shredded chicken to the mixture, followed by the shredded cheddar cheese and crumbled blue cheese, if using. Gently fold all the ingredients together until evenly combined.

Transfer the mixture into a baking dish (an 8x8 dish works well). Spread it evenly with a spatula.

Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly, and the edges start to turn golden.

While baking, prepare your serving tray with tortilla chips, celery sticks, or carrot sticks for dipping.

Once baked, remove from the oven and let it cool for a couple of minutes. Garnish with chopped green onions before serving.

Serve warm and enjoy this creamy, zesty dip with your favorite dippers!

Prep Time: 10 minutes | Total Time: 35 minutes | Servings: 8-10