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Zesty lemon herb salmon is a vibrant and flavorful dish that brings together the rich, buttery taste of salmon with the bright, zesty notes of fresh lemon and aromatic herbs. This delightful combination not only tantalizes the taste buds but also offers a host of health benefits. Salmon is renowned for its high omega-3 fatty acid content, which supports heart health and reduces inflammation, making it an excellent choice for a nutritious meal.

30-Minute Lemon Herb Salmon

Brighten up your spring brunch with this easy lemon herb salmon recipe. With its buttery texture and zesty flavor, this dish is not only quick to prepare but also bursting with health benefits from fresh ingredients. Perfect for Easter gatherings or as a light weeknight dinner, its sure to impress. Serve it alongside roasted veggies or a crisp salad for a complete meal. Try it tonight and enjoy a delightful taste of the season!
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Ingredients
  

4 (6 ounces each) salmon fillets, skinless

2 tablespoons olive oil

3 tablespoons fresh lemon juice

Zest of 1 lemon

3 garlic cloves, minced

1 teaspoon dried oregano

1 teaspoon dried thyme

½ teaspoon salt

¼ teaspoon black pepper

Fresh parsley, chopped (for garnish)

Lemon wedges (for serving)

Instructions
 

Marinate the Salmon: In a medium bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, salt, and pepper. Place the salmon fillets in a shallow dish and pour the marinade over them. Let it sit for 10 minutes to absorb the flavors.

    Preheat the Pan: Heat a large non-stick skillet over medium-high heat. Add a drizzle of olive oil (about a tablespoon) to prevent sticking.

      Cook the Salmon: Once the skillet is hot, carefully add the marinated salmon fillets. Cook for about 4-5 minutes on each side, depending on thickness, until salmon is cooked through and has a nice golden crust. The internal temperature should reach 145°F (63°C).

        Serve: Remove the salmon from the skillet and place on serving plates. Garnish with freshly chopped parsley and lemon wedges on the side for squeezing over before enjoying.

          Enjoy: Serve the salmon with your choice of sides, such as roasted vegetables or quinoa, for a complete meal.

            Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings